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Event Summary

Registration Closed

Get the Inside Scoop: Online Bachelor of Food Business Leadership

Thursday, January 7, 2021
2:00 PM - 3:00 PM Eastern Standard Time
Location: Online Webinar

Description:
Join Susan Lavender, Assistant Director of Admissions, for an online admissions Open House. During the presentation you will receive information on the curriculum, and learn how to navigate the admissions process.
Registration period closes Thursday, January 7, 2021
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